a Downeast tradition
Each guest to the island is treated to a traditional New England clambake that includes fish chowder, two lobsters, steamers, potato, onion, egg, corn on the cob and the best blueberry cake in Maine.
Not a lobster person? We also serve roasted half chickens in lieu of lobster for those who prefer a poultry option.
We also have a kids meal that includes chowder, hotdogs, chips and cake (of course!)